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Registered Dietitian

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Chocolate, Banana, and Peanut Butter.

March 7, 2011 By Alex@Spoonful of Sugar Free

Enough said.

Those of you who read my blog regularly have probably noticed my obsession for the chocolate, banana, peanut butter combo.

For you new readers, welcome to the Chocolate, Banana, Peanut Butter Club!

 

Chocolate Banana Cream Pie with Chocolate Peanut Butter Crust

~This pie is very easy to make, and it has a great contrast between the chewy crust and creamy center. It can be made raw if you use raw cacao powder instead of cocoa powder, and substitute the peanuts for a different raw nut. Vegan, gluten-free, dairy-free, and, of course, sugar-free!

Serves 8

Crust Ingredients

  • 1 cup peanuts
  • 3 large dates
  • 2 Tablespoons cocoa powder
  • pinch of salt (if peanuts aren’t already salted)

In a food processor or strong blender, blend all ingredients until thoroughly mixed. The mixture should stick together. If it doesn’t add a splash of water. Press the mix into a pie dish, and freeze while making the pie filling.

 

Filling Ingredients

  • 4 frozen bananas
  • 2 Tablespoons cocoa powder

Blend the bananas and cocoa powder in a food processor or strong blender until the bananas have a “custardy” texture like Magic Banana Ice Cream. Put the filling on top of the pie crust and freeze for at least 2 hours.

 

Thaw the pie for about 10 minutes before eating. The pie should be set but not rock-solid. Who likes rock-solid pie?

Decorate if you wish. I topped mine with sliced bananas, a blob of peanut butter whipped with almond milk, chopped peanuts, and unsweetened chocolate shavings.

 

My slice. Do you see the peanut butter bleeding into the chocolate? So delightful.

 

Health Benefits

  • Chocolate: Click HERE for a post I did about all the benefits of chocolate.
  • Peanuts: These legumes are full of protein with 7g per ounce. They also have a great monounsaturated fat content that helps your heart and brain. Peanut is a good source of Coenzyme Q10 which protects the heart during the period of lack of oxygen example high altitudes and clogged arteries. It also has a high antioxidant and high niacin content that helps in the recovery of cell damage and provides protection against Alzheimer’s disease and age-related cognitive problem.
  • Bananas: Rich in potassium, bananas help the body’s circulatory system deliver oxygen to the brain. This also helps maintain a regular heartbeat and a proper balance of water in the body. It also contains tryptophan to help relax you and lift your spirits!

 

Thought-provoking, mind-prodding question of the day:

If you were to make a club, what would it be called, and what would you do?

Like I said earlier, join the Chocolate, Banana, Peanut Butter Club! We create hundreds of great recipes with our favorite combo 😉

 

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Filed Under: Dessert, Food, Gluten Free, Health, Nutrition, raw, Recipes, sugar-free, vegan

Reader Interactions

Comments

  1. stefanie says

    March 7, 2011 at 9:11 am

    That pie looks so good.

  2. abbyrex2323 says

    March 7, 2011 at 9:37 am

    That sounds awesome. My husband and I make a lot of desserts with dates too. I did a post recently about a sugar free, dairy free, gluten free cake that you might like.

  3. Rachel (tea and chocolate) says

    March 7, 2011 at 9:39 am

    I’m obsessed with the chocolate, banana, and peanut butter combo too so I think I’ll join your club! The picture of your slice of pie looks crazy good.

  4. movesnmunchies says

    March 7, 2011 at 9:55 am

    YUM TUM TUM!! i would deffos make a nut butter club- all wed do is come up with cool nut butter flavors and eat them 😀

  5. Ma Ma Megan says

    March 7, 2011 at 10:27 am

    Okay today’s grocery shopping day for me and i’m picking up some dates and making this 🙂

    • spoonfulofsugarfree says

      March 7, 2011 at 11:12 am

      Yay!!! I hope you like it 🙂

  6. Jessy (squeezetheday) says

    March 7, 2011 at 10:28 am

    Oh wow, I didn’t think the recipe would be so simple. Amazing! Thanks for sharing it with us. I can’t wait to try it, it looks crazy delicious, yum!

  7. Sarah @ The Smart Kitchen says

    March 7, 2011 at 11:08 am

    Please obtain some dry ice and ship one to me immediately.

    Thank you.

    [Although I do believe I have all the ingredients on hand already….but still. I’d like an Alex-made version. ;)]

    • spoonfulofsugarfree says

      March 7, 2011 at 12:04 pm

      Haha….I’ll make you a chocolate banana cream pie if you make me your famous nut butters and jam….deal?

  8. fashionfitnessfoodie says

    March 7, 2011 at 11:36 am

    I would just join your club bc then I could have some of that pie!!!!

    • spoonfulofsugarfree says

      March 7, 2011 at 12:06 pm

      That’s all the reason I need!

  9. Olga @ Parting with sugar says

    March 7, 2011 at 12:29 pm

    I was just about to ask you on my blog what other recipes you made with dates, and voila, you posted this! It looks amazing and I can’t wait to try it out!

  10. Megan @ oatmealwithsprinkles says

    March 7, 2011 at 2:20 pm

    Ahh – a recipe where I already have all of the indredients!!! I’m definitely making this in the near future (just have to wait for the bananas to ripen), so excited! How would you store any leftovers? I’m probably the only one in my family who would eat this (unfortunate for them, good for me!).

    And I love chocolate, bananas, and peanut butter too. Yum yum.

    I would make an oatmeal club. 😀

    Megan

    • spoonfulofsugarfree says

      March 7, 2011 at 5:38 pm

      The rest of your family wouldn’t eat it??!! They are crazy!

      I just put it back in the freezer 🙂

  11. Lindsay @ livinglindsay.com says

    March 7, 2011 at 2:38 pm

    Lucky for me, I have all of the ingredients on hand and WILL be making this today or tomorrow. It’s so pretty and looks so tasty, it may get it’s very own blog entry (with major credit to you, of course). Thank you so much for sharing! Now i”m hungry

    • spoonfulofsugarfree says

      March 7, 2011 at 5:39 pm

      I hope you like it Lindsay 🙂

  12. IHeartVegetables says

    March 7, 2011 at 3:32 pm

    This is pure genius!!!!! I seriously can’t wait to make this. It’s the kind of recipe I could take to a party and no one would know it was sugar free!!! 🙂

  13. Anthony says

    March 7, 2011 at 3:39 pm

    Who can resist a combination of chocolate, peanut butter and banana? Simply that is awesome and deadly delicious!
    For more interesting and healthy recipes, you can check at:
    http://www.fourgreensteps.com/community/recipes
    Hope you can find out recipes that excite you!

  14. Sarah (The Rounded Teaspoon) says

    March 7, 2011 at 3:51 pm

    Alex,

    Drool. On my keyboard. Your fault.

    Sarah

    • spoonfulofsugarfree says

      March 7, 2011 at 5:40 pm

      So sorry, Sarah 🙂

  15. katshealthcorner says

    March 7, 2011 at 4:50 pm

    Oh.my.gosh! I LOVE LOVE LOVE THIS!!!! 😀 I am totally joining the Chocolate, Banana, and Peanut Butter Club! My Reese’s Pizzert will feel right at home. 😀

    xoxo
    Kathleen

  16. Tara says

    March 7, 2011 at 5:55 pm

    I would definitely join that club! Three best foods ever!! We could make this pie for initiation.
    If I could start any club… it would be a “Down with Veggies” club. And by down with veggies, I mean down into my stomach 🙂 We would come up with the best ways to “destroy” (consume) the “enemy” (that is really only our enemy because they taste waaaay too good).

  17. seemichellecook says

    March 7, 2011 at 6:21 pm

    This looks so good I’m making it for dessert tonight….even though bananas have gone to $9.99 a kilo here in Sydney!

  18. Jenny says

    March 7, 2011 at 7:28 pm

    This is so simple and delicious! Love how you used such little ingredients! 😀

  19. Pure2raw twins says

    March 7, 2011 at 8:37 pm

    This post made me really hungry 😉 haha

    We would love to create a socca club haha

    • spoonfulofsugarfree says

      March 8, 2011 at 8:01 am

      I would join your socca club! Definitely!

  20. Kelsey @ Clean Teen Kelsey says

    March 7, 2011 at 11:05 pm

    Alex, your recipes never disappoint!! I loveeee this. It reminds me of my tofu chocolate mousse pie–I might have to try a peanut butter/banana/chocolate version next. I’m excited! 🙂

  21. Kayla says

    March 8, 2011 at 7:37 am

    I’ll join the Chocolate Banana Peanut Butter club!! 😉

    This looks so yummy, I love how it freezes so well! Great recipe!!

    I would make a yoga club!! Get together and do yoga, that would be fun!

  22. simplynutritiouskate says

    March 8, 2011 at 10:50 am

    this looks soo rich chocolaty and delicious definitely need to try this one out thanks for the amazing recipe! Love your blog.

  23. Sophie33 says

    March 9, 2011 at 5:27 am

    Waw!! That desserts sounds wonderfully & looks amazing too!

    MMMMMMMMM,…..!!! 🙂

  24. Erika says

    March 9, 2011 at 7:12 am

    I love the chocolate, peanut butter, and banana combination. It’s almost my breakfast every morning…and my dessert of choice. 😉
    I’d definitely join the Chocolate, Banana, and Peanut Butter club!

  25. (what runs) Lori says

    March 9, 2011 at 6:34 pm

    Hello wonderfulness!
    How many servings is this? Do you think I’d die if I ate the whole thing? 😉 SUPERYUM!

    • spoonfulofsugarfree says

      March 9, 2011 at 7:44 pm

      Haha…..It is waaaay too rich to eat the whole thing, but you can try!!! I’d say it made about….8 slices?

  26. Heather Eats Almond Butter says

    May 4, 2011 at 9:07 pm

    KILLING ME. Killing me Alex. Why are there no peanuts in my house?!?!?

    • spoonfulofsugarfree says

      May 5, 2011 at 7:13 am

      Ha! So sorry 😛 I guess you need to go buy some!!!

  27. Joelle says

    January 1, 2012 at 4:15 pm

    Wow, I’m gonna have to try this!! No grains, No sugar? YES! Too bad I don’t have any peanuts in the house = ( We have had cut up bananas, blobbed on some PB, and drizzled a little honey, threw in some raisens and chocolate chips and sprinkled on some cinnamon. My kids love it! Works in a sandwich too.

    • spoonfulofsugarfree says

      January 1, 2012 at 6:40 pm

      YESSSS! And your little dessert sounds delicious, too!

Trackbacks

  1. Who needs syrup? « Little Miss Healthify says:
    March 9, 2011 at 9:19 am

    […] had a wonderful Chocolate Peanut Butter Banana combo today! (I know Alex understands my undying love for this […]

  2. It’s Time for… | tea and chocolate says:
    May 4, 2011 at 8:32 pm

    […] chocolate banana cream pie. I’ve been wanting to make this since she posted it, and it did not disappoint! I would never […]

  3. Happy New Year! « says:
    January 1, 2012 at 6:27 pm

    […] of Sugar Free‘s New Year sugar-free challenge. It should be a cinch with recipes like this to look forward to…who says healthy eating has to be […]

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