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Edward’s and Sons Co.

September 6, 2010 By Alex@Spoonful of Sugar Free

Yay! The super nice Joanna sent me samples to review from Edward’s and Sons Co:

Organic Croutons, Miso soup, coconut water, brown rice snaps, canned peaches, and a whole bunch of flyers and recipes!

In 1978, Edward’s and Sons started with the Miso Cup. From there, they have grown into quite a large company that tries to accommodate many different special diets like gluten-free, dairy-free, vegan, and kosher. However, the company is foremost a vegetarian company that does not include any meat or fish in their products. Edwards ad Sons includes the following brands: Edward & Sons™, Native Forest®, Let’s Do…Organic®, The Wizard’s®, Premier Japan®, Let’s Do…®, and Road’s End Organics®.

Reviews:

  • Brown Rice Snaps: They sent the vegetable flavored, but the company makes many other flavors, too. Ingredients: Organic Brown Rice Flour, Organic White Rice Flour, Organic Expeller-Pressed Safflower Oil, Carrots, Garlic, Onions, Red Bell Peppers, Tomatoes, Salt, Citric Acid, Green Bell Peppers.

Wow! No sugar, whole grain, and real vegetables in it! It tastes crunchy, and the flavor of garlic is nice and light. My whole family enjoyed these.

  • Miso Cup: This soup was very easy to make. It is like the healthy version of Ramen Noodles-just add hot water and enjoy! The soup is just a miso base with freeze dried tofu, seaweed, and green onions. I liked it because I am a miso soup-lover, and because it tasted just like my miso soup. So if you like miso soup, you will like this portable packet. I took it on the road with me, and enjoyed it at my destination.
  • Organic Croutons: Ingredients: Organic Wheat Flour, Yeast, Salt, Organic Onion Powder, Organic Garlic Powder,Organic Parsley, Organic Oregano, Organic Basil.

Simple, organic, and made with wheat flour! I like how they were nice and bite-sized. They were a good addition to my salad (shown at right).

  • Sliced Peaches: It is very hard to find canned fruit that isn’t soaked in syrup, but this one is. Plus, it has the added bonus of being organic! It is soaked in fruit juice and water instead of syrup. Yay! I used to love canned peaches during my elementary school lunches. These tasted exactly the same: soft, plump, sweet, and juicy!
  • Coconut Water: I actually have been drinking coconut water for the past year now. During and after my tennis matches, I hydrate with it because it is high in electrolytes and potassium. I  like the delicate, smooth taste of the young coconut. It is best when the juice is chilled.

Edward’s and Sons Co. is really a great company that sells a variety of different items. I really love how they like to keep everything simple and organic-what a relief from the many other main-stream companies out there!

Thanks again, Edward’s and Sons, for this fantastic opportunity to review your products!

On another note, Happy Birthday Katie! I hope you have a chocolaty-filled, special day! Also, I hope you are all having a nice and relaxing Labor Day!

Thought-provoking, mind-prodding question of the day:

Have you ever seen or tried Edward’s and Sons products? What was it?

Also, what did you do for labor day? Or what are you planning on doing?

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Filed Under: Food, Gluten Free, Health, Review, Snacks

Reader Interactions

Comments

  1. teenagehealthfreak says

    September 6, 2010 at 9:22 pm

    looks like some yummy stuff! my labor day..i pretty much layed around and cooked a little bit. hope you had a great weekend..don’t wanta head back to…school! 🙁

  2. Jenna @ Healthy. Happy. Well. says

    September 7, 2010 at 4:07 am

    I love love love coconut water. I just feel so much better after drinking them with a rigorous workout. Great reviews!

  3. Pure2Raw Twins says

    September 8, 2010 at 12:14 am

    We love coconut water, fresh right out of a young coconut is the best! I agree it is great to have after a long hard sweaty workout 😉

    • spoonfulofsugarfree says

      September 8, 2010 at 12:01 pm

      Oh I know! It’s my occasional treat to drink the water right out of the tai coconut-it has such a great flavor compared to regular coconuts! Then I get to eat the coconut meat, too!

      !END

  4. Stefanie says

    September 8, 2010 at 8:30 pm

    It all sounds great. I’ll have to keep an eye out for those peaches. They sound perfect for winter peach cravings. My labor day weekend was spent with my family.

    • spoonfulofsugarfree says

      September 9, 2010 at 8:21 am

      Yeah, I also like to eat canned peaches when I get a stomach-ache. The softness of the peach soothes my tummy 🙂

      Sounds like a fun labor day! That’s pretty much what I did, too. Spending time with family is always fun and precious…

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